1. The oviposition of the chili fruit fly with reference to reproductive capacity
Anothai Wingsanoi and Nutcharee Siri

2. Replacing moringa leaf partially by protein replacement in soybean meal of fancy carp
Bundit Yuangsoi and Toshiro Masumoto

3. Diplomonad flagellates of some ornamental fish cultured in thailand
Suchanya Mankhakhet, Naraid Suanyuk, Chutima Tantikitti, Wutiporn Phromkunthong, Suphada Kiriratnikom, Theerawoot Lerssutthichawal and Boonkob Viriyapongsutee

4. Multiplex pcr for simultaneous detection of streptococcus agalactiae, streptococcus iniae and lactococcus garvieae- a case of s. agalactiae infection in cultured nile tilapia and red tilapia
Akkarawit Itsaro, Naraid Suanyuk and Chutima Tantikitti

5. Effects of culture conditions on the growth and reproduction of gut weed, ulva intestinalis linnaeus
Rapeeporn Ruangchuay, Sofhanee Dahamat, Anong Chirapat, and Masahiro Notoya

6. Characterization of the decolorizing activity of azo dyes by bacillus subtilis azoreductase azor1
Montira Leelakriangsak and Sukallaya Borisut

7. Freezing characteristics and texture variation after freezing and thawing of four fruit types
Arpassorn Sirijariyawat and Sanguansri Charoenrein

8. Thermophilic amylase from thermus sp. isolation and its potential application for bioethanol production
Amin Fatoni and Zusfahair

9. The effects of andrographis paniculata nees on the pharmacokinetics and pharmacodynamics of midazolam in healthy volunteers
Malinee Wongnawa, Potjanee Soontaro, Wibool Riditid, Payom Wongpoowarak, and Suwit Ruengkittisakul

10. Ergonomic workforce scheduling under complex worker limitation and task requirements- mathematical model and approximation procedure
Tanuchporn Wongwien and Suebsak Nanthavanij

11. Correlation between dry rubber content in field latex and viscosity measured with efflux time method
Panu Danwanichakul, Paitoon Lertsurasakda and Rachatham Wiwattanasit

12. Study of drying kinetics and qualities of two parboiled rice varieties0 hot air convection and infrared irradiation
Supawan Tirawanichakul, Oraporn Bualuang, and Yutthana Tirawanichakul

13. Novel approach to predict the azeotropy at any pressure using classification by subgroups
Taehyung Kim, Hiromasa Kaneko, Naoya Yamashiro, Kimito Funatsu

14. Comparison of nutritive values of grasses and legume species using forage quality index
Fazel Amiri and Abdul Rashid b. Mohamed Shariff

15. Simulation of sandstone degradation using large-scale slake durability index testing device
Chaowarin Walsri, Tanaphol Sriapai, Decho Phueakphum and Kittitep Fuenkajorn