1. Encapsulation of mulberry leaf extract in chitosan nanoparticle to develop eco-friendly edible coating for fresh strawberry reservation
Somruthai Tunma

2. Risk assessment of radon concentrations in water of the tapi river nearby the tapi estuary of bandon bay, muang district, surat thani province
Kanokkan Titipornpun, Pattarawadee Komsan, Suaina Tohsuemae, Narin Sukgree

3. Enhancing scientific literacy of eighth grade students through the learning model based on project-based learning and socio-scientific issues
Nuntanut Wattanasupinyo, Theerapong Sangpradit

4. Development of novel formulation of anesthetic from rosewood (aniba rosaeodora) for anesthetizing thai red-hybrid tilapia (oreochromis niloticus)
Natnicha Ruenthoy, Nutthakarn Achapisit, Montree Maneepark, Nalena Praphairaksit

5. Effect of human movement on the spread of covid-19 in thailand
Thanchanok Lincharoen, Sudarat Chadsuthi, Charin Modchang

6. Trend analysis of sea level change in the gulf of thailand
Phimphaka Taninpong, Watha Minsan, Salinee Thumrongnavasawat, Kanyarat Luangdang

7. Plant leaf image recognition based on convolutional neural network
Chomtip Pornpanomchai, Varin Pornpanomchai

8. Chemical profiling and in vitro testing for pcsk9 inhibition of coffee cascara extract
Kulvadee Dolsophon, Siritron Samosorn, Itthipol Sungwienwong, Nuttapon Apiratikul, Ramida Watanapokasin, Watcharaporn Poorahong, Sukhumaporn Krajangsang